2 pounds ground beef.
Pot of beans with smoked pork meat in it-homemade.
can diced tomatoes.
1 medium onion diced.
1/2 cup diced green chilies.
3 tablespoons chili powder.
2 tsp. ground cumin.
2 tsp. salt.
2 tsp. ground black pepper.
2 cups water.
1/2 tsp. oregano.
1 tbs. garlic powder.
2 tsp. cayenne pepper.
1 bell pepper diced.
1 tsp. sugar.
1 small can tomato paste.
1 tbs. white vinegar.
1 can of kidney beans.
can diced tomatoes.
1 medium onion diced.
1/2 cup diced green chilies.
3 tablespoons chili powder.
2 tsp. ground cumin.
2 tsp. salt.
2 tsp. ground black pepper.
2 cups water.
1/2 tsp. oregano.
1 tbs. garlic powder.
2 tsp. cayenne pepper.
1 bell pepper diced.
1 tsp. sugar.
1 small can tomato paste.
1 tbs. white vinegar.
1 can of kidney beans.
Preheat a dutch oven with 19 coals on top and 10 under it.
Brown the ground beef in the dutch oven.
Half way through add the bell pepper and onion.
When browned Add everything but the vinegar.
Bring to boil.
Take some coals out from under the oven and simmer for an hour.
Add the vinegar now.
Top with some cheese.
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