Brown Sugar Garlic Oven Baked Pork Chops
Very Good from dinnerthendessert.com/oven-baked-pork-chops Oven Baked Pork Chops covered in brown sugar and garlic made on a sheet pan with yukon potatoes. One pan, almost no cleanup and the whole family will love them. Course Main Course Cuisine American Keyword Brown Sugar Garlic Oven Baked Pork Chops Prep Time 5 minutes Cook Time 35 minutes Total Time 40 minutes Servings 4 servings Calories 335 kcal Author Sabrina Ingredients 2 pounds yukon gold potatoes cut into 1 inch cubes, I used regular medium potatoes 3 tablespoons canola oil 4 bone-in pork loin chops 2 tablespoons garlic minced 1/2 cup brown sugar packed 3/4 teaspoon Kosher salt divided 1/2 teaspoon ground black pepper divided Instructions Preheat the oven to 375 degrees. In a large bowl, coat the potatoes in the oil, 1/2 teaspoon Kosher salt and 1/2 teaspoon black pepper and spread onto half the sheet pan. In the same bowl, cover the pork chops with the garlic, brown sugar and the rest of the salt and pepper. Add the chops to the sheet pan. Cover with the remaining topping. Cook for 30-35 minutes or until the pork is at 145 degrees or more. Let rest for 3-5 minutes before serving
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